Shortly after Michelle and I met, while talking on the phone, we discovered we had the same birthday. At the time, this little fact seemed charmed–a reason to keep talking despite the distance between us and the longshot prospects for a relationship.
Ten years on, that charming fact–August 3 being our shared birthday, I’m three years older–seems like more like a burden to bear. We always struggle to determine where to go and what to do.
As this past birthday approached, I decided to be proactive. I wanted to do something fun and memorable. I’d seen images on social media of people kayaking the Milwaukee River and I thought, if we were able to stay upright, it would be the perfect way to spend our day and take in a unique view of our city. Read More
Two moments of musical clairvoyance bookended our visit to Quivey’s Grove in Verona, Wis. (near Madison). This was fitting since our group of friends came together around our similar taste in music.
The first moment happened on the car ride to Quivey’s Grove. Since there were no restaurants in the Milwaukee-area that met our criteria, we expanded our range to include Madison and Chicago and all picked Quivey’s Grove (Shannon’s submission was selected).
I told my car-mates TJ, Shannon, Cindi and Michelle that I didn’t know the song “Blurred Lines.” No one believed me, but I was honest. TJ, who was driving, was incredulous, and said it was the song of the summer and it was probably playing on the radio at that moment.
A turn of the dial and there it was … Robin Thicke’s hit.
This was just before we pulled into the palatial plot of land that accommodates Quivey’s Grove–two century-and-a-half-old buildings housing two distinct dining options–the Stone House and the Stable Grill (both buildings are listed on the National Register of Historic Places). Shannon chose the Stable Grill because it had a larger menu and was the more casual dining option. Read More
“In my opinion, the more indulgent the fair food, the better.” -Michelle
On an overcast Sunday, the last day of the Wisconsin State Fair, nine of us gathered to indulge in decadent fried goodness and other foodstuffs. It was Shannon’s idea to do a special edition of the ABCs of Milwaukee Dining at the Wisconsin State Fair. The usual crew was there–including Marilyn and Mike–and we were joined by Brendan and Clare, two friends who have relocated to Chicago and who’d come home to partake in this Wisconsin tradition.
All nine of us ordered an item and then, after the Fair, we ranked the items in the order we would eat them. Since there were nine of us (and Marilyn, who wouldn’t share her Cheerios for the contest), we were all full by the end of this quest. Read More
The worst part about the Ginger experience happens before you even get there. Settled on a busy section of 2nd Street in Walker’s Point, Ginger is hell to park at. Michelle and I drove in circles two or three times before I eventually pulled into a spot that someone was leaving from.
Once we sat down at the bar though, the experience improved drastically. Ginger’s decor is stylish; all earth tones and soft light, with floor-to-ceiling windows opening onto 2nd. We arrived before everyone and sat at the bar for a drink. The bartender was friendly. The beer selection is suitable.
The main room was mostly empty, although the outdoor seating behind Ginger was nearly full. We decided to stay inside to take in the atmosphere. As the others arrived, we began getting excited for our second tapas experience for ABCs of Milwaukee Dining. I was excited, after all, this one was my pick (though TJ and Michelle also submitted it) and, though it has been open for parts of three years, none of us had been there before. Read More